| 000 | 01481nam a2200313Ia 4500 | ||
|---|---|---|---|
| 001 | 277668 | ||
| 003 | 0000000000 | ||
| 005 | 20211104070846.0 | ||
| 008 | 010419s2000 nyuab 001 0 eng d | ||
| 020 | _a9781881659617;1881659615 | ||
| 040 |
_aJTH _cJTH _erda |
||
| 050 |
_aTP 548 _b.St33 2000 |
||
| 100 |
_aSteiman, Harvey. _9120754 |
||
| 245 | 0 |
_aWine spectator's essentials of wine : _ba guide to the basics / _cHarvey Steiman. |
|
| 264 |
_aNew York :;Philadelphia, _bWine Spectator Press _c[2000];copyright 2000. |
||
| 300 |
_a240 pages : _bcolor illustrations, color maps _c20 cm + |
||
| 336 |
_atext _2rdacontent |
||
| 338 |
_avolume _2rdacarrier |
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| 500 | _aIncludes 2 tasting checklist notepads, 10 reusable bottle tags, 50 stemware tags, 25 bottle tags, current vintage chart, coupon for 2 free issues of wine spectator. | ||
| 505 | _aIncludes index. | ||
| 520 | _a 2. manner of buying, storing, serving, and tasting wine as expert | ||
| 520 | _a 3. different grape varieties and wine producing regions make wine taste the way it does | ||
| 520 | _a 4. basic principles that will help one find the right wine for dinner, plus advice on how to fine-tune one's food and wine matches | ||
| 520 | _a 5. effective wine business.Includes pictures. | ||
| 520 | _aFeatures:1. best value in a wine in any price and for any occasion | ||
| 650 |
_aWine and wine making. _947067 |
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| 942 | _cREF | ||
| 999 |
_c85633 _d85633 |
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