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| 005 | 20211104091509.0 | ||
| 008 | 190130n 000 0 eng d | ||
| 040 | _erda | ||
| 050 |
_aQR 41 _b.B139 2016 |
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| 245 | 0 |
_aBacteriology / _ccontributors, Shingo Noguchi, Hiroshi Mukae [and 148 others]. |
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| 264 |
_aNew York : _bIntelliz Press, _cc2016. |
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| 300 |
_aix, 226 pages : _billustrations ; _c30 cm. |
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| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 504 | _a Includes bibliographical references and index. | ||
| 520 | _aBacteria constitute a large domain of prokaryotic microorganisms. Typically a few micrometres in length, bacteria have a number of shapes, ranging from spheres to rods and spirals. Bacteria were among the first life forms to appear on Earth, and are present in most of its habitats. Bacteria inhabit soil, water, acidic hot springs, radioactive waste, and the deep portions of Earth's crust. The microbiological science which includes the study of bacteria is known as Bacteriology. This book covers fundamental processes in bacteria, archaea and their viruses, and the molecular mechanisms by which they interact with each other and with their hosts and their environments. --Amazon.com | ||
| 650 |
_aBacteriology. _2sears _955770 |
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| 700 |
_aMukae, Hiroshi, contributor. _9127357 |
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| 700 |
_aNoguchi, Shingo, contributor. _9127358 |
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| 942 | _cCIR | ||
| 999 |
_c91002 _d91002 |
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