000 | 00734cam a22002534a 4500 | ||
---|---|---|---|
999 |
_c915 _d915 |
||
001 | 11994552 | ||
005 | 20200626145109.0 | ||
008 | 000503s2000 nyua b 001 0 eng | ||
020 | _a0060393106 | ||
040 |
_aDLC _cDLC _dDLC |
||
042 | _apcc | ||
050 | 0 | 0 |
_aRM 236 _b.Se17 2000 |
100 | 1 |
_aSears, Barry, _d1947- _931640 |
|
245 | 1 | 4 |
_aThe soy zone _cBarry Sears. |
250 | _aFirst Edition. | ||
260 |
_aNew York : _bReganBooks _c2000. |
||
264 |
_aNew York : _bReganBooks _c2000. |
||
300 |
_ax, 338 pages : _billustrations ; _c24 cm |
||
504 | _aIncludes bibliographical references (p. 306-324) and index. | ||
650 | 0 |
_aSoyfoods. _931641 |
|
650 | 0 |
_aNutrition. _931642 |
|
650 | 0 |
_aHealth. _931643 |
|
942 |
_2lcc _cCIRC |