000 | 01110n a2200325 i 4500 | ||
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001 | 448380 | ||
003 | 0000000000 | ||
005 | 20240820085156.0 | ||
008 | 130128n 000 0 eng d | ||
020 |
_a9781984680303 _qpaperback |
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040 |
_erda _cHSLRC |
||
050 |
_aTX 911.3.C8 _b.V834 2023 |
||
245 | 1 | 2 |
_aA visual Reference to guest service / _cauthored and edited by 3G E-learning LLC, USA. |
250 | _a2nd edition. | ||
260 |
_aNew York, NY : _b3G E-learning LLC, _c[2023] |
||
264 | 1 |
_aNew York, NY : _b3G E-learning LLC, _c[2023] |
|
264 | 1 | _c�2023. | |
300 |
_a372 pages : _bcolor illustrations ; _c23 cm. |
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336 |
_atext _2rdacontent |
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337 |
_aunmediated _2rdamedia |
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338 |
_avolume _2rdacarrier |
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365 | _aPhP4995.00 | ||
504 | _aIncludes bibliographical references and index. | ||
650 | 7 |
_aHospitality. _2sears _987475 |
|
650 | 7 |
_aCustomer service. _2sears _956443 |
|
942 |
_2lcc _cBK |
||
999 |
_c92728 _d92728 |