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| 001 | 448237 | ||
| 003 | 0000000000 | ||
| 005 | 20241012025925.0 | ||
| 008 | 130128n 000 0 eng d | ||
| 020 |
_a9781984680297 _qpaperback |
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| 040 |
_erda _cHS LRC |
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| 050 |
_aTX 652.5 _b.V834 2023 |
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| 245 | 1 | 2 |
_aA visual reference to culinary arts / _cauthored and edited by 3G E-learning LLC, USA. |
| 250 | _a2nd edition. | ||
| 264 | 1 |
_aNew York, NY : _b3G E-learning LLC, _c[2023] |
|
| 264 | 1 | _c�2023. | |
| 300 |
_a292 pages : _billustrations ; _c23 cm. |
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| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 365 | _aPhP5760.00 | ||
| 650 | 7 |
_aCooking. _2sears |
|
| 650 | 7 |
_aCooking _xJuvenile works. _2sears _9129346 |
|
| 942 |
_2lcc _cBK |
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| 999 |
_c92774 _d92774 |
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