| 000 | 00714nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251027114226.0 | ||
| 008 | 251027b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781836591757 | ||
| 040 | _cHS LRC | ||
| 050 |
_aTP 370 _b.T454 2026 |
||
| 100 |
_aThomas, Albert _9130168 |
||
| 245 |
_aFood processing technology / _cAlbert Thomas |
||
| 260 |
_aUnited Kingdom : _bChapman Press, _cc2026. |
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| 265 | _aCDB | ||
| 300 |
_aviii, 290 pages : _billustrations ; _c26 cm. |
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| 365 | _b7,200.00 | ||
| 504 | _aIncludes bibliography and index. | ||
| 650 |
_aFood industry and trade _xTechnological innovations _9130169 |
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| 650 |
_aFood science _xTechnological innovations _9130170 |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c93365 _d93365 |
||