| 000 | 00759nam a22002537a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251027114748.0 | ||
| 008 | 251027b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9798888367889 | ||
| 040 | _cHS LRC | ||
| 050 |
_aTP 370 _b.H939 2025 |
||
| 100 |
_aHunt, Kaden _9130171 |
||
| 245 |
_aHandbook of food processing and production / _cKaden Hunt |
||
| 260 |
_aNew York : _bLarsen & Keller _cc2025. |
||
| 265 | _aCDB | ||
| 300 |
_aviii, 213 pages : _bcolor illustrations ; _c27 cm. |
||
| 365 | _b6,500.00 | ||
| 504 | _aIncludes index. | ||
| 650 |
_aFood industry and trade _939587 |
||
| 650 |
_aProduce trade _944076 |
||
| 650 |
_aFood supply _939290 |
||
| 650 |
_aFood industry and trade _xAppropriate technology _9130172 |
||
| 942 |
_2lcc _cBK |
||
| 999 |
_c93366 _d93366 |
||