| 000 | 00688nam a22001697a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251121145825.0 | ||
| 008 | 251121b |||||||| |||| 00| 0 eng d | ||
| 040 | _cHS LRC | ||
| 050 |
_aCUT _b2024 003 |
||
| 245 |
_aThe Filipino to Korean kick : _bacceptability level of atis (Annona squamosa linn) syrup for bingsu / _cGlecyrei Philine I. Abillon, Eugene Mari G. Buendia, Maxene Blythe G. Coralde, Emilio Eugene D. Marcelo, Laurize Jane D. Nacario, Rhyza B. Red. |
||
| 260 | _cMay 2024. | ||
| 300 |
_a88 pages : _bcolor illustrations ; _c28 cm. |
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| 650 |
_aAtis (Annona squamosa linn) syrup _9130649 |
||
| 650 |
_aBingsu _xKorean dessert _9130650 |
||
| 942 |
_2lcc _cRESEARCH |
||
| 999 |
_c93601 _d93601 |
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