| 000 | 00747nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251124144445.0 | ||
| 008 | 251124b |||||||| |||| 00| 0 eng d | ||
| 040 | _cHS LRC | ||
| 050 |
_aSTM _b2025 026 |
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| 245 |
_aThe Potential of red onion (Allium cepa) peels as a coagulant for water treatment in De La Salle University - Dasmariñas lake / _cThe Margarette I. Naparota, Liyah Collen A. Bay, Rianne Arwen C. Andal, Lawrence Matthew C. Yacap. Jazmine Shaira G. Imus, Alana Jo L. Mondero. |
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| 260 | _cMay 2025. | ||
| 300 |
_a94 pages : _bcolor illustrations ; _c28 cm. |
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| 650 |
_ared onion (Allium cepa) peels _9130725 |
||
| 650 |
_aNatural coagulant _9130726 |
||
| 650 |
_aWater treatment _9130684 |
||
| 942 |
_2lcc _cRESEARCH |
||
| 999 |
_c93637 _d93637 |
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