Basic foods /

Basic foods / editorial board Aleksandar Mratinkovic, Dan Piestun, Hazem Shawky Fouda, Felecia Killings, Dr. Sandra El Haji. - 2nd edition. - xviii, 437 pages : illustrations ; 26 cm. + DVD 4 3/4 in.

Full color book plus DVD, over 100 hours interactive e-lectures, quiz and videos in DVD, DVD has many useful features for teachrs to teach with digital resources in classroom.

9781984659347


Food science.
Food.
Cooking.

TX 364 / .B311 2022