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Food technology /

Food technology / authored and edited by 3G E-learning LLC, USA. - 4th edition. - New York, NY : 3G E-learning LLC, c2023. - 451 pages : illustrations ; 26 cm with 1 CD-ROM.

ISBN: 9781984679772

Subjects--Topical Terms:
Food technology.
Food industry and trade.
Food analysis.

LC Class. No.: TP 370 / .F739 2023

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