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Food technology / authored and edited by 3G E-learning LLC, USA.

Publisher: New York, NY : 3G E-learning LLC, c2023Edition: 4th editionDescription: 451 pages : illustrations ; 26 cm with 1 CD-ROMContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781984679772
Subject(s): LOC classification:
  • TP 370 .F739 2023
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books DLSU-D Senior High School Circulation Circulation TP 370 .F739 2023 (Browse shelf(Opens below)) 001143 Available 3SHS2019001143

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