Handbook in quantity cookery : (Record no. 36523)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01593nam a2200265Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 5910 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211103125228.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 991018s1977 enka b 10110 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9713006275 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (AEA)721DE6A7864911D3B20900A024B58F5C |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (DLSU-DASMA)BOOK09532 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | F TX 725 .F178 1977 |
| 245 #0 - TITLE STATEMENT | |
| Title | Handbook in quantity cookery : |
| Remainder of title | large quantity recipes for Philippine food service institutions / |
| Statement of responsibility, etc. | compiled and edited by Rachel Chipeco Fajardo. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Manila : |
| Name of publisher, distributor, etc. | Merriam & Webster Bookstore, |
| Date of publication, distribution, etc. | c1977. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | v, 231 p. |
| Dimensions | 18 cm. |
| 500 ## - GENERAL NOTE | |
| General note | A valuable reference to food managers, kitchen supervisors, teachers and students. this handbook provides a digest of wealthy and informative food preparation literature. Part I discucc the complexities involved in volume feeding. Part II is an in-depth discussion on recipes, starting with its construction, conversion, standardization and portion control. In part II each category of recipes is properly introduced by a summary of useful information. How to spot a trouble area and bring food cost down is given as an effective guideline to food managers and supervisors in Part IV. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Philippines |
| 9 (RLIN) | 18694 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Fajardo, Rachel Chipeco. |
| 9 (RLIN) | 36091 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Filipiniana |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Filipiniana | 05/09/2000 | FIL-005336 | TX 725 .F178 1977 | 3AEA2014008256 | 11/03/2021 | 11/03/2021 | Filipiniana | |||||
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Filipiniana | 03/06/2006 | FIL-008617 | TX 725 .F178 1977 | 3AEA0000286482 | 11/03/2021 | 11/03/2021 | Filipiniana | |||||
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Filipiniana | 07/18/2006 | FIL-008649 | TX 725 .F178 1977 | 3AEA0000291634 | 11/03/2021 | 11/03/2021 | Filipiniana | |||||
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Filipiniana | 07/18/2006 | FIL-008650 | TX 725 .F178 1977 | 3AEA0000291619 | 11/03/2021 | 11/03/2021 | Filipiniana |
