Basic biochemistry for health and food science courses : (Record no. 55392)

MARC details
000 -LEADER
fixed length control field 00755nam a2200217Ia 4500
001 - CONTROL NUMBER
control field 53394
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211103195825.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 970101s2001 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 971506175-3
035 ## - SYSTEM CONTROL NUMBER
System control number (AEA)0C81C778815D4FA3A09DA986DC56A6E7
040 ## - CATALOGING SOURCE
Original cataloging agency AEA
Transcribing agency AEA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bernaldez, Alicia Torralba
9 (RLIN) 42145
245 #0 - TITLE STATEMENT
Title Basic biochemistry for health and food science courses :
Remainder of title outlines and notes /
Statement of responsibility, etc. Alicia Torralba-Bernaldez, Cecilia Bahrmi-Hessari.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Manila :
Name of publisher, distributor, etc. UST Pub. House,
Date of publication, distribution, etc. c2001.
300 ## - PHYSICAL DESCRIPTION
Other physical details 191 p. : ill.
Dimensions 28 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biochemistry
Source of heading or term sears
9 (RLIN) 4531
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Hessari, Cecilia Bahrami
9 (RLIN) 42146
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Filipiniana
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Aklatang Emilio Aguinaldo-Information Resource Center Aklatang Emilio Aguinaldo-Information Resource Center Filipiniana 02/24/2004 FIL- 006412   QP 514.2 .B456 2001 3AEA0000273048 11/03/2021 11/03/2021 Filipiniana