The world encylopedia of bread and bread making / (Record no. 69098)
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000 -LEADER | |
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fixed length control field | 01002nam a2200193Ia 4500 |
001 - CONTROL NUMBER | |
control field | 108682 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | 0000000000 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20211104004559.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 080603s1999 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1859679129 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (AEA)45296E25B15440C8AFB7CD27F80C7A9A |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | AEA |
Transcribing agency | AEA |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Ingram, Christine |
9 (RLIN) | 71012 |
245 #4 - TITLE STATEMENT | |
Title | The world encylopedia of bread and bread making / |
Statement of responsibility, etc. | Chrisitne Ingram |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | London : |
Name of publisher, distributor, etc. | Anness Publishing Ltd . , |
Date of publication, distribution, etc. | c1999 |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Covers the breads of the world, with details about their shapes, taste, texture and background. Includes recipes of the following breads: italian ciabatta, french baguettes, irish soda bread, san franciscan sourdough, portuguese corn bread, welsh caly pot loaves, and syrian onion bread. Provides step- by - step techniques section explaining every stage of bread-making process from mixing and kneading to glazing and baking. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Reference |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 06/03/2008 | REF-002590 | TX 769.In47 1999 | 3AEA0000299924 | 11/04/2021 | 11/04/2021 | Reference |