Encyclopedia of foods : (Record no. 81263)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01439nam a2200277Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 221800 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211104052501.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130129n 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788472083455 |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 355 |
| Item number | .P191 2006 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pamplona-Roger, George D. |
| 9 (RLIN) | 115813 |
| 245 #0 - TITLE STATEMENT | |
| Title | Encyclopedia of foods : |
| Remainder of title | healthy recipes / |
| Statement of responsibility, etc. | George D. Pamplona-Roger and the contribution of Ester Malaxetxebarria. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Madrid : |
| Name of publisher, distributor, etc. | Editorial Safeliz, |
| Date of publication, distribution, etc. | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | v. : |
| Other physical details | col. ill. |
| Dimensions | 28 cm. |
| 500 ## - GENERAL NOTE | |
| General note | This book of healthy recipes has been prepared by a team of expertise dietetics and nutrition. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Provides sufficient understanding of food products with regards to their composition, nutritional and therapeutic propeties which facilitate better knowledge of the food one chooses to be part of his diet. Gives information on foods of vegetable origin, rich in fiber, minerals, vitamins and substances as refuted to have curative and anticarcinogenic effects on variety of diseases and illneses. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dietetics. |
| Source of heading or term | sears |
| 9 (RLIN) | 54553 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food. |
| Source of heading or term | sears |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutrition. |
| Source of heading or term | sears |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Malaxetxebarria, Ester. |
| 9 (RLIN) | 115814 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 01/29/2013 | REF-003748 | TX 355 .P191 2006 v.1 | 3AEA2012000338 | 11/04/2021 | 11/04/2021 | Reference | |||||
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 01/29/2013 | REF-003749 | TX 355 .P191 2006 v.2 | 3AEA2012000337 | 11/04/2021 | 11/04/2021 | Reference | |||||
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 01/29/2013 | REF-003750 | TX 355 .P191 2006 v.3 | 3AEA2012000336 | 11/04/2021 | 11/04/2021 | Reference |
