Professional bread baking : (Record no. 93250)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00664nam a22002057a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20251006161840.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250827b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781394347797 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | HS LRC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TES TX 394 |
| Item number | .W455 2025 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Welker, Hans |
| 9 (RLIN) | 125054 |
| 245 ## - TITLE STATEMENT | |
| Title | Professional bread baking : |
| Remainder of title | the culinary institute of america / |
| Statement of responsibility, etc. | Hans Welker |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Hoboken, New Jersey : |
| Name of publisher, distributor, etc. | John Wiley & Sons, |
| Date of publication, distribution, etc. | c2025. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 393 p. : |
| Other physical details | col. ill. ; |
| Dimensions | 27cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | includes bibliography and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Bread baking. |
| 9 (RLIN) | 129811 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Relator code | Photographer |
| Personal name | Jennifer May |
| 9 (RLIN) | 129812 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | TESDA Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | TESDA | DLSU-D HS Learning Resource Center | DLSU-D HS Learning Resource Center | TESDA | 06/24/2025 | HS LRC SY 2024-2025 | TES-001719 | TES TX 394 .W455 2025 | 3HS00000001719 | 08/27/2025 | 001719 | 08/27/2025 | TESDA Books |
