So, you want to be a chef? / Sharwin Tee.
Material type:
TextMandaluyong City : Anvil Publishing, Inc., c2018Description: 144 pages 23 cmContent type: - text
- unmediated
- volume
- 9789712734632
- TX 649 .T228 2018
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Filipiniana
|
Aklatang Emilio Aguinaldo-Information Resource Center Filipiniana | TX 649 .T228 2018 (Browse shelf(Opens below)) | Available | 3FIL2019016535 |
Browsing Aklatang Emilio Aguinaldo-Information Resource Center shelves, Shelving location: Filipiniana Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available |
|
No cover image available | No cover image available |
|
||
| TX 603 D4 1977 Guide to canning fruits and vegetables. | TX 603 D4 1977 Guide to canning fruits and vegetables. | TX 649 .O76 D44 Maria Y. Orosa : her life and work. | TX 649 .T228 2018 So, you want to be a chef? / | TX 651 C5 1977 Experimental cookery : readings and labaratory manual. | TX 651 C5 1977 Experimental cookery : readings and labaratory manual. | TX 651 .F663 2014 Experimental cookery and food preservation / |
"Chef Sharwin Tee has cooked all over the world, written a cookbook, and hosted his own cooking show, but none of it should have happened at all. Just ask him! So, You Want to be a Chef? chronicles his rollercoaster journey to a life he never anticipated. Full of hilarious hi-jinks, blown-up ovens, finger cuts, oven burns, and every other daily incident you can find in a kitchen, this book is definitely a delicious must-read, not only for those thinking about working with food, but also those who absolutely love it. * ". . . whether you are aspiring to be a chef or just wishing to improve your kitchen skills, you will undoubtedly find inspiration between the pages of this beautiful book." -Ige Ramos, food writer and book designer, author of Republic of Taste: The Untold Stories of Cavite "[Sharwin is] a voice on food and culture on television and one of the few Chinese-Filipino faces in mainstream Philippine media." -Yvette Tan, food writer and Palanca awardee ". . . [Sharwin]'s most familiar as a witty TV show host and a cracking good writer, not unlike his spirit guide Anthony Bourdain." -Spanky Enriquez, TV show host of Let's Eat"
There are no comments on this title.
