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Fundamentals of professional cooking and baking. / Gene R. Rodriguez, Jill F. Sandique.

By: Contributor(s): Material type: TextTextPublication details: Manila : Anvil, 2004Description: x, 221 p. : ill. 27 cmISBN:
  • 9712714187
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Holdings
Item type Current library Call number Status Date due Barcode
Filipiniana Filipiniana Aklatang Emilio Aguinaldo-Information Resource Center Filipiniana TX 911 .G589 2004 (Browse shelf(Opens below)) Available 3AEA0000280591

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