Results of search for 'ccl=su:"Food service management"'

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	21.	No cover image available Food service management : a practical guide for students and individuals preparing for a career in food and beverage management / Maria Lutgarda Manuela B. Punay. by Punay, Maria Lutgarda Manuela B Material type: Text; Format: print ; Literary form: Not fiction Manila : Rex Book Store, 2015 Availability: No items available. Add to cart (remove)
	22.	The theory of hospitality & catering / David Foskett, Patricia Paskins, Andrew Pennington ; consultant editor: Neil Rippinton. by Foskett, David Paskins, Patricia Pennington, Andrew Rippington, Neil, consultant editor Material type: Text; Format: print ; Literary form: Not fiction London : Hodder Education, 2016. Â©2016 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 911 .F789 2016. Lists: SPST121_TOURISM PROMOTION SERVICES 2, STPS111_TOURISM AND PROMOTION SERVICES (NCII). Place hold Add to cart (remove)
	23.	Guide to meal management and table service. / Nora Narvaez-Soriano. by Soriano, Nora Narvaez Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Rex Book Store, c1982 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (5)Call number: TX 911.3.M27 So68 1982, ... Place hold Add to cart (remove)
	24.	No cover image available Menu planning for the hospitality industry. by Kivela, Jaksa Jack Material type: Text; Format: print ; Literary form: Not fiction Publication details: Melbourne : Hospitality Press, c1994 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M45 K658 1994. Place hold Add to cart (remove)
	25.	No cover image available Foodservice planning : layout and equipment. by Kotschevar, Lendal Henry, 1908- Terrell, Margaret E Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : John Wiley and Sons, c1977 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 943 .K65 1977. Place hold Add to cart (remove)
	26.	Inflight catering management. / Audrey C. McCool. by McCool, Audrey Carol Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, c1995 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .M136 1995. Place hold Add to cart (remove)
	27.	No cover image available Profitable food and beverage operation. by Brodner, Joseph Carlson, Howard M Maschelle Henry T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rocehelle Park, New Jersey : Hayden Book, c1962 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 943 P7 1962. Place hold Add to cart (remove)
	28.	Winning food service ideas : the best of restaurants and institutions / Michael Barlett. by Bartlett, Michael Restaurants & institutions (Chicago III.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : John Wiley & Sons, c1994 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 911.3.M27 .W731 1994, ... Place hold Add to cart (remove)
	29.	The world of culinary supervision, training, and management / Noel C. Cullen. by Cullen, Noel C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Englewood Cliffs, NJ : Prentice Hall, c1996 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .C897 1996. Place hold Add to cart (remove)
	30.	No cover image available Flight catering. / edited by Peter Jones & Michael Kipps. by Jones, Peter International Flight Catering Asso Kipps, Michael Material type: Text; Format: print ; Literary form: Not fiction Publication details: Harlow : Addison-Wesley Longman, c1995 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .F644 1995. Place hold Add to cart (remove)
	31.	Dining room and banquet management. / Anthony J. Strianese. by Strinese, Delmar J Material type: Text; Format: print ; Literary form: Not fiction Publication details: Albany : Delmar Publishers, c1997 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .St84 1997. Place hold Add to cart (remove)
	32.	Foodservice management in the Philippines / Grace P. Perdigon. by Perdigon, Grace P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City : U. P. College of Home Economics, c1998 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 911.3.M27 .P412 1998, ... Place hold Add to cart (remove)
	33.	West and Wood's introduction to foodservice / June Payne-Palacio [and] Monica Theis. by Payne-Palacio, June Theis, Monica, jt. auth Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Pearson Education, Asia Pte Ltd., c2000 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .P293 2000. Place hold Add to cart (remove)
	34.	West and Wood's introduction to foodservice / June Payne-Palacio [and] Monica Theis. by Payne-Palacio, June Theis, Monica, jt. auth Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, NJ : Merrill, c1997 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .P293 1997. Place hold Add to cart (remove)
	35.	No cover image available Introduction to hospitality operations: an indispensable guide to the industry / Peter Jones, ed. by Jones, Peter, ed Jones, Peter Material type: Text; Format: print ; Literary form: Not fiction London : Cassel, [1996];copyright 1996 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.In8 1996. Place hold Add to cart (remove)
	36.	No cover image available Purchasing for food service managers / Marshal C. Warfel. by Warfel, Marshall C Cremen, Marion L., jt auth Material type: Text; Format: print ; Literary form: Not fiction Berkeley, Calif : McCutchan Pub., [1990];copyright 1990 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: HD 9000.5 .W23 1990. Place hold Add to cart (remove)
	37.	Exploring quantity food production and service through problems. / Elizabeth McKinney Lieux, Patricia Kelly Luoto. by Lieux, Elizabeth McKinney Luoto, Patricia Kelly Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle river, N.J. : Prentice Hall, c2000 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .L625 2000. Place hold Add to cart (remove)
	38.	Fundamentals in meal management. / Maria Salud Dizon, Lourdes M. Labrador. by Dizon, Maria Salud Labrador, Lourdes M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila : Rex Book Store, c1994 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 820 .D648 1994. Place hold Add to cart (remove)
	39.	Remarkable service : a guide to winning and keeping customers for servers, managers, and restaurant owners. / Culinary Institute of America. by Culinary Institute of America Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : John Wiley, c2001 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .C896 2001. Place hold Add to cart (remove)
	40.	Cost management for profitable food and beverage operations. / Paul Morrison, Hein Ruys, Brian Morrison. by Morrison, Paul Alexander, -1947 Morrison, Brian Humphrey Ruys, Hericus Fredricus Maria Material type: Text; Format: print ; Literary form: Not fiction Publication details: Melbourne, Australia : Hospital Press, c1998 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .M831 1998. Place hold Add to cart (remove)

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Your search returned 92 results.