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1.
The world of culinary supervision, training, and management / Noel C. Cullen. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Englewood Cliffs, NJ : Prentice Hall, c1996
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .C897 1996.

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2.
The world of culinary management : leadership and development of human resources / Jerald W. Chesser, Noel C. Cullen. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boston : Pearson, c2013
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.M27 .C425 2013.

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3.
Team power : managing human resources in the hospitality industry / Noel C. Cullen by
Material type: Text Text; Format: print ; Literary form: Not fiction
Upper Saddle River, N.J. : Prentice Hall, [2001]
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 911.3.P4 .C897 2001.

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