Results of search for 'ccl=su:"Cooking"'

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	241.	The medicinal chef : healthy every day / Dale Pinnock ; photography by Martin Poole. by Pinnock, Dale Material type: Text; Format: print ; Literary form: Not fiction London : Quadrille Publishing, [2014];2014 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 741 .P656 2014. Place hold Add to cart (remove)
	242.	Cooking with avocados / Elizabeth Elizabeth. by Nyland, Elizabeth Material type: Text; Format: print ; Literary form: Not fiction Woodstock, VT : The Countryman Press, [2014] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 813.A9 .N989 2014. Place hold Add to cart (remove)
	243.	The natural cook : eating the seasons from root to fruit Tom Hunt ; photograph by Laura Edwards. by Hunt, Tom Edwards, Laura Material type: Text; Format: print ; Literary form: Not fiction London : Quadrille Publishing, 2014 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 741 .H914 2014. Place hold Add to cart (remove)
	244.	Simply raw ! / edited by Federica Romagnoli, Liliana Bonomi by Bonomi, Liliana Material type: Text; Format: print ; Literary form: Not fiction Vercelli, Italy : Whitestar Publishers, [2012];2012 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 353 .Si57 2012. Place hold Add to cart (remove)
	245.	The essential Christmas cookbook. Material type: Text; Format: print ; Literary form: Not fiction Putney, London : Murdoch Books, 2000 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 739.2.C45 .Es74 2000. Place hold Add to cart (remove)
	246.	Ultimate Christmas Material type: Text; Format: print ; Literary form: Not fiction UK : Parragon, 2007 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 739.2.C45 .Ul8 2007. Place hold Add to cart (remove)
	247.	My Angkong's noodles : a Chinese-Filipino cookbook/ by Clinton Huang Palanca; photography by Neal Oshima; recipe development by Ginny Roces de Guzman. by Palanca, Clinton Huang De Guzman, Ginny Roces Oshima, Neal Material type: Text; Format: print ; Literary form: Not fiction Mandaluyong City : Summit Publishing ;;Elizabeth Yu Gokongwei, [2014];2014 Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (1)Call number: TX 809.M17 .P172 2014. Add to cart (remove)
	248.	No cover image available La cuisine et la campagne de Provence / [Gerald Clayton] by Clayton, Gerald Material type: Text; Format: print ; Literary form: Not fiction La Calade, Aix-en-Provence : Edisud, [1974];1974 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 719.2.P75 .C579 1974. Place hold Add to cart (remove)
	249.	No cover image available Andrew Zimmern's bizarre world of food : brains, bugs, & blood sausage / Andrew Zimmern. by Zimmern, Andrew Material type: Text; Format: print ; Literary form: Not fiction New York : Delacorte Press, 2011 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725.A1 .Z659 2011. Place hold Add to cart (remove)
	250.	Two for the road : our love affair with American food / Jane and Michael Stern. by Stern, Jane Stern, Michael Material type: Text; Format: print ; Literary form: Not fiction Boston : Houghton Mifflin, [2005] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .St45 2005. Place hold Add to cart (remove)
	251.	Essentials of professional cooking / Wayne Gisslen. by Gisslen, Wayne, -1946 Material type: Text; Format: print ; Literary form: Not fiction Hoboken, New Jersey : John Wiley & Sons, Inc., [2015] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 820 .G447 2014. Place hold Add to cart (remove)
	252.	Ruhlman's how to braise : foolproof techniques and recipes for the home cook / Michael Ruhlman. by Ruhlman, Michael, -1963 Material type: Text; Format: print ; Literary form: Not fiction New York : Little, Brown and Company, 2015 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 686 .R854 2015. Place hold Add to cart (remove)
	253.	Survival cooking : fast & filling recipes from the can to the pan. Material type: Text; Format: print ; Literary form: Not fiction Pasig City : Anvil Publishing, 2004 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 821 .Su79 2004. Place hold Add to cart (remove)
	254.	American regional cuisine / Michael F. Nenes, MBA, CEC, CCE ; photography by Ron Manville. by Nenes, Michael F Material type: Text; Format: print ; Literary form: Not fiction Hoboken, New Jersey : John Wiley & Sons, Inc., [2016] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .N349 2016. Place hold Add to cart (remove)
	255.	Culinary math / Linda Blocker + Julia Hill. by Blocker, Linda Hill, Julie Material type: Text; Format: print ; Literary form: Not fiction Hoboken, New Jersey : Wiley, [2016] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 652 .B620 2016. Place hold Add to cart (remove)
	256.	Street foods / Hinnerk von Bargen [and] the Culinary Institute of America ; photography by Francesco Tonelli. by Von Bargen, Hinnerk Material type: Text; Format: print ; Literary form: Not fiction Hoboken, New Jersey : John Wiley & Sons, Inc., [2016] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 823 .V89 2016. Place hold Add to cart (remove)
	257.	The Culinary herbal : growing and preserving 97 flavorful herbs / Susan Belsinger & Arthur O. Tucker ; with photos by Shawn Linehan. by Belsinger, Susan Linehan, Shawn Tucker, Arthur O Material type: Text; Format: print ; Literary form: Not fiction Portland, Oregon : Timber Press, 2016 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 819.H4 .B419 2016. Place hold Add to cart (remove)
	258.	Cooking technology : transformations in culinary practice in Mexico and Latin America / edited by Steffan Igor Ayora-Diaz. by Ayora Di╠üaz, Steffan Igor Material type: Text; Format: print ; Literary form: Not fiction London ;;New York, NY : Bloomsbury Academic, an imprint of Bloomsbury Publishing, Plc., [2016] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: GT 2853.L29 .C776 2016. Place hold Add to cart (remove)
	259.	Italy's great chefs and their secrets. text by Academia Barilla, Giancarlo Gonizzi, Maria Grazia Villa ; introductions Guido Luca and Paolo Barilla, Gianluigi Zenti ; photographs Lucio Rossi by Gonizzi, Giancarlo Villa, Maria Grazia Material type: Text; Format: print ; Literary form: Not fiction Vercelli : White Star Publishers, [2014] Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 725 .It19 2014. Place hold Add to cart (remove)
	260.	Commercial cookery / Jason Ford, Gary Hunter, Terry Tinton, Neil Rippington. by Ford, Jason Hunter, Gary Rippington, Neil Tinton, Terry Material type: Text; Format: print ; Literary form: Not fiction South Melbourne, Vic : Cengage Learning, c2015 Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 820 .F75 2015 v.2, ... Place hold Add to cart (remove)

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