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	1.	Food processing technology / Albert Thomas by Thomas, Albert Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TP 370 .T454 2026. Place hold Add to cart (remove)
	2.	Dairy and food product technology / Christian James by James, Christian Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: SF 250.5 .J27 2026. Place hold Add to cart (remove)
	3.	Food microbiology / Albert Thomas by Thomas, Albert Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: QR 115 .T454 2026. Place hold Add to cart (remove)
	4.	Food biotechnology / Albert Thomas by Thomas, Albert Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TP 248.65.F66 .T454 2026. Place hold Add to cart (remove)
	5.	Food nutrition and quality / Bruce Edward by Edward, Bruce Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TP 372.5 .E25 2026. Place hold Add to cart (remove)
	6.	Food preservation / Christian James by James, Christian Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 601 .J27 2026. Place hold Add to cart (remove)
	7.	Chemical engineering thermodynamics / by Campbell, Marcus Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: QD 501 .C187 2026. Place hold Add to cart (remove)
	8.	Fermentation Technology / Zachary James by James, Zachary Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: QR 157 .J27 2026. Place hold Add to cart (remove)
	9.	Genetic analysis in cell biology and molecular biology / James Edward by Edward, James Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: QK 604.2.M64 .Ed25 2026. Place hold Add to cart (remove)
	10.	Quantum mechanics for applied nanotechnology / Oliver Daniel by Daniel, Oliver Material type: Text; Format: print ; Literary form: Not fiction Publication details: United Kingdom : Chapman Press, c2026 Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: QC 174.12 .D184 2026. Place hold Add to cart (remove)