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1.
Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain / Carol A. Wallace, William H. Sperber, Sara E. Mortimore. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chichester, UK : Wiley-Blackwell, 2011
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (2)Call number: TX 531 .W155 2011, ...

2.
HACCP / Sara Mortimore and Carol Wallace. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Hoboken : John Wiley & Sons Inc., 2015
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 531 .M844 2015.

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