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1.
Roadfood sandwiches : recipes and lore from our favorite shops coast to coast Jane and Michael Stern. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Boston : Houghton Mifflin Company, 2007
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 818 .St45 2007.

2.
The Stinking Rose Restaurant cookbook Andrea Froncillo, with Jennifer Jeffrey ; photography by Caren Alpert. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Berkeley : Ten Speed Press, c2006
Online resources:
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 715.2.C34 .F928 2006.

3.
Cooking from the hip : fast, easy, phenomenal meals Cat Cora with Ann Krueger Spivack ; photographs by Deborah Jones. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, New York : Houghton Mifflin Company, 2007
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 715 .C810 2007.

4.
Nathalie Dupree's shrimp & grits cookbook Nathalie Dupree with Marion Sullivan ; photographs by Chris M. Rogers. by
Edition: First Edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Charleston, [S.C.] : Wyrick & Co., 2006
Other title:
  • Nathalie Dupree's shrimp and grits cookbook
  • Shrimp & grits cookbook
  • Shrimp and grits cookbook
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 754.S58 .D928 2006.

5.
Stonewall Kitchen winter celebrations : special recipes for family and friends by Jonathan King, Jim Stott & Kathy Gunst ; photographs by Jim Stott. by
Material type: Text Text; Format: print ; Literary form: Not fiction
San Francisco : Chronicle Books, c2009
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 715 .K583 2009.

6.
Homegrown pure and simple : great healthy food from garden to table. by Michel Nischan with Mary Goodbody ; photographs by Susie Cushner. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: San Francisco : Chronicle Books, [2005]Copyright date: �2005
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 715 .N632 2005.

7.
ChopChop : the kids' guide to cooking real food with your family. by Sally Sampson ; photographs by Carl Tremblay. by
Edition: First Simon & Schuster trade paperback edition.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Juvenile;
Publisher: New York : Simon & Schuster Paperbacks, 2013
Other title:
  • Chop chop
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 652.5 .Sa48 2013.

8.
America eats! : on the road with the WPA : the fish fries, box supper socials, and chitlin feasts that define real American food Pat Willard. by
Edition: First U.S. edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
New York : Bloomsbury ; Distributed to the trade by Macmillan, 2008
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 715 .W661 2008.

9.
Western cuisine Celia E. Carino, Enrique R. Luces, Reynalo H. Carandang. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Manila : Mindshapers, [2014]
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 725.A1 .C191 2014.

10.
Southern living 2007 annual recipes.
Material type: Continuing resource Continuing resource; Format: print
Birmingham, AL : Oxmoor House, 2007
Other title:
  • Southern living annual recipes cookbook
Availability: Items available for reference: DLSU-D HS Learning Resource Center: Not For Loan (1)Call number: TX715 .S6795.

11.
101 hangover recipes : beat the booze with these tasty recipes for morning-after munchies / compiled by Dan Vaux-Nobes. by
Material type: Text Text; Format: print ; Literary form: Not fiction
London ; New York : Dog 'n' Bone Books, [2016]
Availability: Items available for loan: DLSU-D HS Learning Resource Center (1)Call number: TX 951 .On2 2016.

12.
The San Francisco Chronicle cookbook / edited by Michael Bauer and Fran Irwin. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: San Francisco : Chronicle Books, 1997-c2001
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .Sa57 2001 v. 2.

13.
The food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files / edited and illustrated by Mark Kurlansky. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Riverhead Books, 2009
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .F739k 2009.

14.
American artisanal : finding the country's best real food, from cheese to chocolate / Rebecca Gray ; foreword by Ethan Becker. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Rizzoli : c2008
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 369 .G794 2008.

15.
Martha's American food : a celebration of our nation's most treasured dishes, from coast to coast / Martha Stewart. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Clarkson Potter/Publishers, c2012
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .St49 2012.

16.
The Oxford encyclopedia of food and drink in America / editor in chief, Andrew F. Smith. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford, UK : Oxford University Press, c2013
Availability: Items available for reference: Aklatang Emilio Aguinaldo-Information Resource Center: Not for loan (3)Call number: TX 349 .Ox22 2013 v.1, ...

17.
The new way to cook light : fresh food & bold flavors for today's home cook / by Scott Mowbray & Ann Taylor Pittman. by
Material type: Text Text; Format: print ; Literary form: Not fiction
New York, NY. : Time Home Entertainment, 2012.;©2012
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .M871 2012.

18.
American regional cuisine / Michael F. Nenes, MBA, CEC, CCE ; photography by Ron Manville. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Hoboken, New Jersey : John Wiley & Sons, Inc., [2016]
Availability: Items available for loan: Aklatang Emilio Aguinaldo-Information Resource Center (1)Call number: TX 715 .N349 2016.

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