The chef's companion : (Record no. 47926)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01059nam a2200241Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 21997 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20211103170659.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 010519s1996 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-442-02248-4 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (AEA)30D23DB4CB154FFFB3B7319979746525 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | AEA |
| Transcribing agency | AEA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Riely, Elizabeth |
| 9 (RLIN) | 76200 |
| 245 #4 - TITLE STATEMENT | |
| Title | The chef's companion : |
| Remainder of title | a concise dictionary of culinary terms. / |
| Statement of responsibility, etc. | Elizabeth Riely. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Van Nostrand Reinhold, |
| Date of publication, distribution, etc. | c1996. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, |
| Other physical details | 316 p. |
| Dimensions | 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes bibliographical references |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Highlights Chinese entries . Gives main entries of Chinese dishes in Mandarin rather than Cantonese. The wine entries in this edition reflect the huge growth of that industry outside Europe, thus the material includes more grape varieties as well as regions, styles, and wine-making terms, but no specific vineyards. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery |
| Source of heading or term | sears |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| Source of heading or term | sears |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Aklatang Emilio Aguinaldo-Information Resource Center | Aklatang Emilio Aguinaldo-Information Resource Center | Reference | 05/19/2001 | REF-028659 | TX 349 .R444 1996 | 3AEAD00030474P | 11/03/2021 | 11/03/2021 | Reference |
