Wok & stir fry : (Record no. 57401)

MARC details
000 -LEADER
fixed length control field 01584nam a2200241Ia 4500
001 - CONTROL NUMBER
control field 61846
003 - CONTROL NUMBER IDENTIFIER
control field 0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20211103204324.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040705s2001 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1903817048
035 ## - SYSTEM CONTROL NUMBER
System control number (AEA)C1E04DABB495492B8F3C60E502884E26
040 ## - CATALOGING SOURCE
Original cataloging agency AEA
Transcribing agency AEA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Atkinson, Catherine
9 (RLIN) 89200
245 #0 - TITLE STATEMENT
Title Wok & stir fry :
Remainder of title simple cookery. /
Statement of responsibility, etc. [authors, Catherine Atkinson ... [et al.].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Star Fire,
Date of publication, distribution, etc. c2001.
300 ## - PHYSICAL DESCRIPTION
Other physical details 256 p. : col. ill.
Dimensions 30 cm.
520 ## - SUMMARY, ETC.
Summary, etc. Contents-(Selected):Soups & Starters-Wonton soup,Creamy carribean chicken & coconut soup,Prawn toasts,Sticky braised spare ribs,Swedish coktail meatballs.Fish & Shellfish:Fresh tuna salad,Lobster & prawn curry,Teriyaki salmon,Crispy prawn stir fry,Creamy spicy shellfish,Squid & prawns with saffron rice.Meta:Meatballs with bean & tomato sauce,Sweet-&-sour pork,Beef with paprika,Prok with assorted pepers.Poultry:Lemon chicken,Duck in crispy wonton shells,Stir-fried chicken with basil,Noodles with turkey & mushrooms.Rice & Noodles:Thai spring rolls with noodles & dipping sauce,Char sui pork & noodle salad,Spiced tomato pilau,Crsipy noodle salad.Entertaining:Honey-glazed duck in kumquat sauce,Creamy chicken stroganoff,Chicken wraps,Tipsy tropical fruit,Hot cherry fritterts,Stir-fried bananas & peaches with rum butterscotch sauce.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Stir fry
Source of heading or term sears
9 (RLIN) 89201
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Wok cookery
Source of heading or term sears
9 (RLIN) 69314
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Atkinson, Catherine
9 (RLIN) 89200
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Aklatang Emilio Aguinaldo-Information Resource Center Aklatang Emilio Aguinaldo-Information Resource Center Reference 07/05/2004 REF-001459   TX 840.W65 .W829 2001 3AEA0000280316 11/03/2021 11/03/2021 Reference