The world encyclopedia of cheese Juliet Harbutt with recipes by Roz Denny.

By:

Harbutt, Juliet

Contributor(s):

Denny, Roz

Material type: Text

TextPublication details: New York : Lorenz Books, 1998Description: 256 pages : color illustrations 31 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9781843096719

Subject(s):

LOC classification:

TX 759 .H215 1998

Summary: and desserts and bakes, such as Tiramisu, and Ricotta and Marsala Tarts. Features expert advice on which wine to serve with which cheese. Every recipe is photographed in colour - each with full-colour, step-by-step instructions.Summary: main meal cheese dishes, such as SpanakopittaSummary: pastries, pizzas and pastaSummary: salads and vegetable dishesSummary: Includes an indispensable, fully illustrated reference section covering the cheeses of the world, describing the colour, texture, taste and background of each one. Over 100 classic and contemporary cheese recipes from cuisines around the world. Includes recipes for each course of a meal, covering soups, savouries and snacks, such as Mexican Tacos and Mozzarella in Carozza

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference	Aklatang Emilio Aguinaldo-Information Resource Center Reference	TX 759 .H215 1998 (Browse shelf(Opens below))	Not for loan		3AEA2014007508

Includes index.

and desserts and bakes, such as Tiramisu, and Ricotta and Marsala Tarts. Features expert advice on which wine to serve with which cheese. Every recipe is photographed in colour - each with full-colour, step-by-step instructions.

main meal cheese dishes, such as Spanakopitta

pastries, pizzas and pasta

salads and vegetable dishes

Includes an indispensable, fully illustrated reference section covering the cheeses of the world, describing the colour, texture, taste and background of each one. Over 100 classic and contemporary cheese recipes from cuisines around the world. Includes recipes for each course of a meal, covering soups, savouries and snacks, such as Mexican Tacos and Mozzarella in Carozza

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