Collaboration in tourism businesses and destinations : a handbook / edited by Dogan Gursoy, Melville Saayman, Marios Sotiriadis.
Material type:
TextBingley, England : Emerald, 2015Description: xxvi, 342 pages : illustrations, tables 25 cmContent type: - text
- unmediated
- volume
- 9781783508112
- G 155.A1 .C683 2015
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Reference
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Aklatang Emilio Aguinaldo-Information Resource Center Reference | G 155.A1 .C683 2015 (Browse shelf(Opens below)) | Not for loan | 3AEA2015003146 |
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| G 154 .D291 2009 Design and launch an online travel business in a week / | G 154 .T566 2005 A Guide to becoming a travel professional / | G 154 .T566 2005 A Guide to becoming a travel professional / | G 155.A1 .C683 2015 Collaboration in tourism businesses and destinations : a handbook / | G 155.A1 .H88 2002 Human resource management : international perspective in hospitality and tourisms / | G 155.A1 .In82 2006 International handbook on the economics of tourism / | G 155.A1 .L838 2007 Key concepts in tourism / |
Includes index.
This book examines the contribution and importance of alliances and partnerships to the tourism, travel and leisure industries. It concludes by providing management and marketing implications and recommendations for tourism business, destination managers and local planners to enable them to successfully operate such alliances.
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