Quick reference to food safety & sanitation / Nancy R. Rue, Anna Graf Williams.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 013042402-1
Item type | Current library | Call number | Status | Date due | Barcode | |
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Aklatang Emilio Aguinaldo-Information Resource Center Reference | TX 911.3.S3 .R836 2003 (Browse shelf(Opens below)) | Not for loan | 3AEA0000274248 |
Complaint with 2001 Food Code --Cover
Contains information on proprer handling of foods.Contents:Foodbore Illness & Personal Hygiene,Time & Temperature,Cross Contamination,Cleaning,Sanitation & Safety and New Words.Also includes reference chart of times and temperatures rquired to keep food safe.
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